Innovate solutions for industry challenges Many of the raw materials and foods produced by this sector are directly related to allergen management that is regulated in Annex II of regulation 1169/2011. Some of them, such as milk, eggs, nuts and gluten, have the highest prevalence rate of allergies in both children and adult population. Consequently, producers must guarantee food composition complying with labeling requirements. Resources and manufacturing time are limited and therefore having simple and quick tests is essential.
Home > Cereals, bakery

25,000 litres

A milk tank contaminated with just 1 treated cow

€ 5,000

Incineration costs of 8 tons of milk

1 test

can save all your daily production

Solutions designed for food industry

Our solutions are designed so that any industry can control allergen cross-contamination with a simple 10 minutes analysis, both on the production line and in the final product.


Mycotoxins can appear in crops (cereals, nuts, spices, oilseeds, etc.) and processed foods (Wine, coffee, cocoa, beer, juices, etc.). Running quick checks for mycotoxins such as, total Aflatoxins, Ochratoxin A, etc. with our tests, it allows to make fast and safe decisions that can save many costs and avoid unnecessary risks.


The control of pathogens, in packaging machine cleaning waters, as well as in the final product and surfaces is a critical point in many manufacturing processes. These analyzes should not be limited exclusively to having qualified laboratory means. Today, thanks to a single-use, ready-to-use device, the industry can perform plant self-monitoring easily and with zero risk.


Zeulab tests help you to make quick decisions and minimize losses when finding positive results.

El control de tu producción láctea desde tu teléfono móvil o tableta

Our solutions for Cereals and bakery


Ya analizan con los tests de Zeulab

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