30th november 2022
10:00h (UTC +1)
How analytical tools improve food allergen control
WEBINAR
online
30th november 2022
10:00h (UTC +1)
WEBINAR
Online
How analytical tools improve food allergen control
Fast decision making between productions
Detection of inefficient cleaning
Controlling critical points of contamination
Ensuring the release of free-allergen product to market
If you need to control allergens in your facility, join this webinar and we will help you to how to use analytical tools in production areas.
Speaker:
David Millán
PhD in food technology. Business Developer at Zeulab.
Register:
Webinar organised by Zeulab